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A London restaurant has created the world’s most expensive burger using Canadian lobster, Kobe beef and black truffle brie. Continuing with Michelin starred restaurants, my third stop was Benares, which undoubtedly deserves its reputation as one of the best Indian restaurants in London… A 9 course taster menu costs around $200. A fresh take on sports: the biggest news and most entertaining lists. But for a meal costing in the region of $300 per person, you can expect to dine in ultimate luxury, with expertly selected ingredients from all over the British Isles and Europe a given. Open since 2009, fine … One of only two venues in the capital to hold three prominent Michelin stars, Gordon Ramsay’s flagship restaurant has held its status for more than a decade. The U.K.’s most expensive restaurant is also its best, according to a new ranking of the top 100 places to eat in the country. Arguably one of the most famous chefs of today, Gordon Ramsay began his cooking career at Marco Pierre White’s restaurant, Harvey’s, in south-west London, before moving to Le Gavroche where he worked under founder Albert Roux. Run by Albert’s son, Michel Roux Jr, since 1991 Le Gavroche continues to maintain the excellence for which it has always been famous. Although the majority of French chefs make use of the special produce found in the British Isles, including scallops from the Isle of Skye and Cornish turbot, others remain devoted to their native suppliers. Yet, levels of gastronomy have certainly been raised to new heights and is all set to grow in 2014. Culinary Riches: The 10 Most Expensive Restaurants In London 10 Sketch - Mayfair, London: $165 per head. Chelsea restaurant Honky Tonk claimed to sell the world’s most expensive burger at £1,100. For a taste of France in the heart of London, Alain Ducasse’s restaurant delivers with a seasonal menu of French cuisine by executive chef Jean-Philippe Blondet. The carefully selected chefs menu will set you back £300 per person excluding beverages however; the individuality of this Three Michelin Star restaurant makes the price tag worth it. After a much-publicized falling out with fellow chef Gordon Ramsay, Wareing opened his own restaurant at The Berkeley in 2008 – where he had previously been head chef of Petrus. And this caviar in particular is extremely rare, found only in Iran. Expensive restaurants are very in a bulk as most of the people living in London or pay their visit to the city are status conscious so they like to pay visit to restaurants where they can peacefully enjoy meal and the luxuries of the life as well. Book some of London's best high-end restaurants and enjoy luxurious settings featuring glittering chandiliers, ornate interiors and expertly plated fine dining. A restaurant synonymous with elegance and sophistication, Marcus Wareing at The Berkeley is housed inside the stunning Berkeley Hotel. In 2016, a 2,564 square-meter, five-bedroom apartment here went for the latter, which equals roughly £130,000 per square meter. Seasonality is of course important but it is her daily supply of produce which comes directly from her native region in south-west France. The Ritz needs no introduction. With the Chef’s Table menu priced at $290 for nine courses, guests can also enjoy a specially selected wine pairing for $200. For close to $200 per person their reputation is well earned. Veeraswamy: The most expensive Indian food you will ever eat - See 2,096 traveller reviews, 691 candid photos, and great deals for London, UK, at Tripadvisor. The private dining is a must but for $300 you can take a seat at Table Lumière which guarantees a central position among more than four thousands glistening fibre optics. Being one of just three London restaurants that hold three... Marcus Wareing at The Berkeley, London – Around $335 per person. Having worked closely with food historians, Heston Blumenthal has successfully designed a menu that will go down in history in its own right. Annabel's, Mayfair. These are the 10 most expensive restaurants in the world: When Sketch opened in Mayfair at the end of 2002, it quickly became known as one as one of the most expensive restaurants in London, and this luxurious venue is still going strong having earned three Michelin stars. food london luxury most expensive restaurant top 10 world. 18. Sketch is not only one of the best posh restaurants in London, but it is also one of the most expensive. The Chef’s Table at Hélène Darroze at the Connaught. The list of restaurants and figures mentioned below have been compiled from various sources around the web, such as Luxhabitat, Money Inc & Michelin Guide. The Michelin-starred chef is launching Gordon Ramsay Burger inside the famed Harrods department store on Dec. 4, and it’s already receiving buzz for its way-expensive Wagyu burger. London Tourism London Hotels ... Bye Bye London Restaurant. There are several Michelin star venues that are the crown jewels of London’s dining scene. Noted as London’s “most expensive apartment block,” the cost of a flat here can cost anywhere from £55 to £75 million. Firmly positioned in the top three is Claude Bosi’s Hibsicus. You can take advantage of a number of different celebrity chefs who have already m. Currently, London’s restaurant scene is booming and is considered to be one of the fine dining capitals of the world. This makes you wonder about the Sublimotion price for reservation, food menu, and lots more. After all, with excellent food, service and atmosphere, can you really put a price on luxury? However, this 93 room hotel will be undergoing a significant refurbishment this year, so you won’t be able to check it out again until autumn of 2014. The Japanese influenced menu draws on a host of French techniques with chosen ingredients from across the globe. Oliver Limousin and his team deliver an extensive selection of choice bites and you can sample their taster menus which start from around $150 per person. global.mras-covers For 1 For 2 For 3 For 4 For 5 For 6 For 7 For 8 For 9 For 10 For 11 For 12 Taking inspiration from her deep lying roots in the Landes district where she grew up, Darroze dazzles with her attention to create outstanding fine dining. The Caviar House & Prunier in London is probably the epitome of elegance, excess, and fine-dining, all wrapped into one very expensive package. London’s restaurant scene has boomed so much in recent decades that some of the world’s most iconic chefs have deemed it to be the “capital of the world” when it comes to fine dining. With Arnaud Bignon leading the brigade into action, dishes sing off the plates and are packed full of flavor and depth. This comes in many forms such as the incredible array of fish and game. Le Gavroche had the honour of becoming the first venue across the UK to attain all three Michelin stars. The restaurant used to be Petrus under Gordon Ramsay but has found a new life. Here’s our pick of the ones you have to visit… THE RITZ. Let's start with the obvious, amazing wine list where their most expensive wine is $80. Le Gavroche’s eight-course Menu Exceptional is priced at $230 per person, with the accompanying wine menu starting at a cool $360. We've picked the 30 most beautiful restaurants in London for 2021 – from India Mahdavi's pink parlour in Mayfair to Tom Dixon's restaurant in Coal Drops Yard. The most expensive cut on Puck’s menu is his £150 8oz Japanese wagyu rib eye hailing from the country’s Kyushu prefecture. London's most-photographed members' club. Its founder Pierre Gagnaire is rated extremely high back in his native home of France and holds more than 10 Michelin stars to his name. Alternatively, if you’re feeling particularly flashy, you can hire Salon Park Lane for dinner, which, for around $7,350 including room hire and a six-course tasting menu, can accommodate up to 30 guests. Stephen Bard is the Head Chef and combines his experience at some of London’s most famous restaurants with a fresh take on food and taste combinations. 15 Rules of Negotiation (Skills & Tactics) Education. With a hiring cost of just under $400, guests can sit at Table Lumière, located in the center of the restaurant, which is surrounded by 4,500 shimmering fiber optics, or in Salon Prive – described as a ‘cozy, private alcove’, with seven-course tasting menus starting at $150 per guest. But while some of the best restaurants in London are spearheaded by overseas talent, some of Britain’s finest chefs started their careers in the capital – and have gone on to achieve great things. Abruzzi. For sophisticated Michelin-starred dining in one of London’s plushest hotels, you can’t go wrong with the modern European cuisine served at Marcus Wareing at The Berkeley. Opened by Heinz Beck, it is his first venue outside of Italy. Currently, London’s restaurant scene is booming and is considered to be one of the fine dining capitals of the world. You can’t go wrong with dining at London’s most famous hotel. Hand-cut in their in-house butchery, the USDA Prime steaks are chosen from the top two percent and hand-selected for rich, even marbling, enhanced through a careful dry-aging process for 28 days to intensify the flavour and tenderness. This includes grilled fillets of Scottish beef, Cumbrian Rose Veal and Roast Suckling Pig. The second-cheapest is The Ninth, also in London, where three courses can come in for the bargain price of £24.80, according to a study. Focused on seasonal English ingredients, you can expect dishes such as locally stalked fallow deer with watercress and chestnut, Cornish turbot with clams and leeks, spice-roasted native lobster and twice-baked Lincolnshire Poacher soufflé. Wareing uses fine ingredients from all over the British Isles to create light cuisine bursting with flavors. Priced at $1,200, it caters for 30 special guests and provides the perfect backdrop to dining with high ceilings and plenty of natural light. Open since 2009, fine dining is taken to the next level at Apsleys inside the grandiose Lanesborough hotel. London. Texas’ most expensive restaurant can be found just south of Houston, in chef Ronnie Killen’s hometown of Pearland. News on all your favorite celebs, reality TV, and movies. The Alain Ducasse at The Dorchester is headed by executive chef Jean-Philippe Blondet, and the dishes contain fresh British and French produce. A mainstay in “most romantic restaurants in London” lists, this is the most beautifully decorated and inspiring restaurant in town, blessed with incredible food and atmosphere. Reverie Restaurant. Number 8 on our list of the most expensive restaurants is Le Gavroche. Both the hotel and the restaurant are amongst the most expensive in the world, and the restaurant is the most expensive in England. Light and inventive, you won’t struggle to find something to suit your palate. London's most expensive restaurants It doesn't hurt to push the boat out It may seem odd to compile a list directing diners to London's most-expensive eateries but "You get what you pay for" is an adage which seems to have stood the test of time - probably because it is, by and large, completely true. Why: Often packed to the rafters with celebrities and social media influencers, Sexy Fish is one of the flashier restaurants found on London’s streets. Reviews on Most Expensive, Restaurant in London, ON - Black Trumpet Restaurant, Abruzzi, David's Bistro, El Furniture Warehouse - London, The Church Key Bistro-Pub, Garlic's Of London, Blakes Bistro, The Tasting Room, Tuscanos Pizzeria and Bistro, Dolcetto Costing around $240 per person, it features extremely high-quality ingredients on all of its French menus. Now may very well be the time to purchase that assertion mansion. Carefully sourced ingredients and individual suppliers make Hibiscus one of the go to dining destinations in London. Their exquisite tasting menus are around $150 with bottles running into the thousands. Having ruled the capital as the first name in London luxury for more than a century, we challenge anyone not to swoon at its relentless charm. Best Arabic Restaurants in London: See Tripadvisor traveller reviews of Arabic Restaurants in London. Here are 25 cool London restaurants to check out today. Meanwhile Sketch’s collaborator is restaurateur Mourad Mazouz and together they have produced an exquisite French-themed menu. From the finest scallops caught off the Isle of Skye to Salt Marsh lamb and Cornish turbot find out the hottest restaurants to be seated in while visiting, or living in, London. However, it’s not just food that draws diners in. This features a classic Fagotelli Carbonara and a succulent lamb rump from Yorkshire. Allow our ultra-luxe destination guides and exclusive itineraries to inspire your next vacation. Choose from either a three, six or eight course extravaganza with prices starting at around $135 per person. Alain Ducasse at The Dorchester – London, England- $230 Per Person Both the hotel and the restaurant are amongst the most expensive in the world, and the restaurant is the most expensive in England. Founded by iconic Parisian chef Pierre Gagnaire, who holds a constellation of Michelin stars, and restaurateur Mourad Mazouz, Sketch Lecture Room and Library offers a French menu made up of extremely high-quality ingredients under the guidance of head chef Johannes Nuding. The only option at the Araki, a London sushi establishment that seats 10 diners, is a set menu that costs £300 ($400) per person, before drinks.The Mayfair restaurant topped the Harden’s 100 list, which reflects about 50,000 reviews submitted by 8,500 contributors. Being one of just three London restaurants that hold three Michelin stars, Restaurant Gordon Ramsay offers classic French dishes and a top-notch service that’s hard to beat. Take a look at the Venetian inspired dining room -> NEXT: #9 Apsleys – $170 . Since opening its doors back in 2002, Sketch has fast built a reputation for itself among wealthy diners. This price is easy to understand as the menu features an eight-course menu of unique items, challenging every tasting sensation that you have. Steaks at Killen’s start at $44 for an 8-ounce wet-aged filet, and top out at $195 for a New York strip flight. Their Italian brigade provides a mouth-watering selection of Mediterranean dishes with the focus very much on seasonality. If you want to impress friends and colleagues alike then why not hire out their Salon Park Lane. The two wine pairing menus at Marcus, the "Sommellier" and "Prestige" options, make one of the most expensive restaurants tasting menus in London. Even if there are $60 entrees on the menu, there are some spots where you can just order a $12 appetizer and a water and get out paying less than you would at your local Applebee’s. The eight-course seasonal Taste Menu, priced at $175 per person plus wine pairing at $120, gives guests the chance to try a number of dishes, including Scottish halibut and Herdwick lamb, while the á la carte – costing around $95 for three courses – features delights such as roast Orkney scallops and Lake District rib-eye. Nick. Some of London’s best restaurants are so well-known, they’ve gained A-list status across the globe. With a menu made up of the highest quality seasonal ingredients such as with John Dory, venison, truffle and British cheese, you should expect to shell out a fair bit of money to dine here – and with the Roux reputation for exceptional food it will be well worth it. At Le Gavroche, Ramsay met Marcus Wareing, who went on to be the head chef of Petrus. This restaurant has been considered as one of the best and most expensive Japanese restaurants in London. There are a lot of people who love to visit restaurant and here are a few known restaurants of London that attract a lot of foodies every day. The Roux family is perhaps one of the most famous families in the culinary world and Le Gavroche has certainly stood the test of time. 9 reviews. Its location in the shadow of Harrods ensures a captivated dining audience. Reviews on Expensive Restaurants in London, ON - Reverie Restaurant, Abruzzi, Garlic's Of London, David's Bistro, Chop Steakhouse & Bar, Roll Roll, Black Trumpet Restaurant, Michael's On the Thames, Restaurant Ninety One, The Springs Restaurant Classic French cuisine is taken to new heights thanks to Executive chef Christophe Moret and his three Michelin star cooking. One of the legendary kings of French cuisine, L’Atelier de Joel Robuchon enjoys an enviable position in London’s Covent Garden district. Of course, the level of exclusivity experienced at The Araki warrants a significant bill, with the famous set menu priced at $400. It featured a gold-leaf bun that brought to mind the Dome Of The Rock mosque in Jerusalem. One of the most famous hotel’s in the UK, Cliveden House is also home to a stunning restaurant, headed up by the talented André Garrett. What: Beluga caviar, £210. The World's Most Entertaining Car Website, Julianne Moore's 8 Best Oscar Outfits, Ranked, Culinary Riches: The 10 Most Expensive Restaurants In London, Wall of Sound Music Producer Phil Spector Dies at 81 From COVID-19, Trump Temporarily Blocked On Twitter, Facebook After Capitol Hill Attack, Bob Dylan Sells Entire Music Catalog To Universal, 15 A-List Actresses Confess Their Biggest Regrets, 49ers To Play Next Two Home Games At Cardinals' State Farm Stadium, Netflix Renews The Umbrella Academy For 3rd Season, 10 Ridiculously Expensive Things That Jersey Shore's JWoww Has Bought, Where Are They Now? The U.K.’s most expensive restaurant is also its best, according to a new ranking of the top 100 places to eat in the country. Tasty treats include Roast Saddle of Deer, Roast Hereford Beef and Poached Fillet of Line Caught Seabass. Michael’s On the Thames. The first restaurant opened that same year in New York, and then London in 2015. Veeraswamy: The most expensive Indian food you will ever eat - See 2,096 traveller reviews, 691 candid photos, and great deals for London, UK, at Tripadvisor. Having been led by chef de cuisine Matt Abé since 2015, the team here continues to uphold the exemplary standards that the restaurant is famed for. If you continue using our website, we'll assume that you are happy to receive all cookies on this website. Opened in 2008, modern European cuisine is very much the order of the day here. It is constantly on many a luxury diner’s list and was voted in the Top 10 Best Restaurants according to the UK Good Food Guide. Alain Ducasse at The Dorchester – London, England- $230 Per Person. At the time it was the only French restaurant of its kind in London - offering the very best of classical French food with the highest standards of cooking and service. Umu has one of the most expensive tasting menus in London at £310 for two people with a £95 additional charge for wine pairings. Thanks to an exclusive selection of wine lists with private bins and aged bottles, professional and amateur oenophiles flock to London’s fine dining eateries. The British capital plays host to a wealth of stunning restaurants that offer unique chef’s tables and private dining experiences. The first restaurant opened that same year in New York, and then London in 2015. A reimagined Iranian kebab house from one of London's most exciting restaurant stables. Since opening its doors back in 2002, Sketch has fast built a reputation for... 9 Apsleys - The Lanesborough Hotel, London: $170 per head. $2,380 per head. 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